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Apple Pie Recipe

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Apple Pie Recipe

FOR THE PASTRY 300g self-raising flour, plus extra for rolling 200g chilled unsalted butter, cut into chunks 150g caster sugar finely grated zest of 1 lemon 1 medium egg, beaten FOR THE FILLING 1 tbsp lemon juice 40g caster sugar 150g raisins 1 medium egg, separated 1 tea spoon of ground nutmeg 1 tbsp ground cinnamon 1kg Granny Smith apples, peeled, 150g grated and the rest cut into small chunks 50g fresh white breadcrumbs   Line the base of a 24cm cake tin with baking paper. First make the pastry by putting the flour, butter, sugar, lemon zest and a...

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