Mild creamy and smooth. Macerated in red wine.
Sold in multiples of 200g (minimum)
Sulphur Dioxide, Eggs, Pasteurised Goats Milk, Salt, Rennet, Cheese Cultures, Calcium Chloride, Lysozyme (From Eggs), Red Wine. On Rind- E235 (Preservative).
Matthew's Cheese: Spanish Murcia Goats - 200g
Regular price £6.05
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