Yorkshire Wensleydale, Yorkshire Wensleydale & Cranberries, Yorkshire Wensleydale & Apricots, Fountains Gold Cheddar with Caramelised Onions, Fountains Gold Aged Red Leicester, Yorkshire Wensleydale & Ginger, Fountains Gold Cheddar with Black Sheep Riggwelter Ale,Snowdonia Red Devil and Charcoal Cheddar.
Accompanied by Thin oat cakes, pickled gherkins, Plum & Ginger Chutney
Yorkshire Wensleydale: Yorkshire Wensleydale (MILK)
Yorkshire Wensleydale & Cranberries: Yorkshire Wensleydale (MILK), sweetened dried cranberries 13% (sugar, cranberries, sunflower oil), Preservative: Potassium Sorbate.
Yorkshire Wensleydale & Apricots: Yorkshire Wensleydale (MILK), dried apricots 20% (apricots, rice flour, preservative; Sulphur Dioxide), fructose, Preservative: Potassium Sorbate.
Fountains Gold Cheddar with Caramelised Onions: Cheddar cheese (MILK), caramelised onions (9%)(onions, sugar, pectin, vinegar, redcurrant juice, olive oil, lemon juice), Preservative: Potassium Sorbate
Fountains Gold Aged Red Leicester: Cheese (Milk) (Colour: Annatto)
Yorkshire Wensleydale & Ginger: Yorkshire Wensleydale (MILK), sweetened ginger 14% (ginger, sugar, preservative, SULPHUR DIOXIDE), Preservative: Potassium Sorbate
Fountains Gold Cheddar with Black Sheep Riggwelter Ale: Cheddar cheese (MILK), Ale (7%)(water, malted BARLEY (GLUTEN), sugar, WHEAT (GLUTEN), hops), Preservative: Potassium sorbet
Snowdonia Red Devil: Red Leicester cheese( 96%)(Cheese(MILK), colour (Annatto), whey powder (MILK), sugar, crushed peppers, salt, dextrose, icing sugar, dehydrated onions, spices, herbs, spice extract
Charcoal Cheddar: Cheddar (MILK), Charcoal, preservative: E202
Pickled Gherkins: gherkins, water, sugar, spirit vinegar, salt, MUSTARD seeds, CELERY seeds, Turmeric extract, flavouring (contains CELERY).
Plum & Ginger Chutney: Plums (35%, sugar, apple, prunes, red onion, white grape vinegar, ginger (3%), gelling agent: Pectin, salt.
Cocktail Olives: Pitted green, tournantes, black and nice style olives, water, sunflower oil, vinegar, sea salt, thyme of Provence, citric acid.
Oatcakes: Wholegrain Oats (76%), Vegetable Oil (Sustainable Palm; Rapeseed), Fortified Wheat Flour (Wheat; Calcium Carbonate; Iron; Niacin; Thiamin), Salt, Raising agents (Potassium Bicarbonate; Disodium Diphosphate)