Torres extra virgin olive oil crisps take the classic salted potato crisp to another level. These divine crisps are roasted in the finest extra virgin olive oil for the most luxurious savoury snack. Sunflower oil gets an upgrade, which once you try, you’ll never want to go back.
A generous pinch of salt cuts through the richness for a perfect salty balance. The epitome of simplicity done to perfection.
Serve these extra virgin olive oil crisps as part of an antipasto spread, or for a moreish pre-dinner nibble.
The crisps are made by Torres, a company from Barcelona that has been making gourmet potato chips since 1969.
A generous pinch of salt cuts through the richness for a perfect salty balance. The epitome of simplicity done to perfection.
Serve these extra virgin olive oil crisps as part of an antipasto spread, or for a moreish pre-dinner nibble.
The crisps are made by Torres, a company from Barcelona that has been making gourmet potato chips since 1969.
Potatoes, extra virgin olive oil (43%) and salt
