Produced in an environment with nuts and other allergens present.
Cold smoked over oak, Spanish extra virgin olive oil with garlic.
Drizzle over salads,pizza, fish and meats. Dip fresh bread to savour the taste.
INGREDIENTS: Extra Virgin Olive Oil, Dried Garlic, Oak Smoke.
Northern Delicious: Northumbrian Smokehouse 'Smoked Garlic Extra Virgin Olive Oil'
Regular price £6.55
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