-Selection of Sandwiches Ham and pease pudding sandwich Pork, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate). Rehydrated Yellow Split Peas, Water, Salt, Natural Turmeric Flavouring, Paprika Extract Plant Oils (Sunflower, Rapeseed, Palm*), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Natural Flavouring, Vinegar, Vitamin A British raspberries/blueberries & merangue  raspberries, blueberries, Sugar, Pasteurised Egg White. Fruit Scone min 5% fruit Vienna (WHEAT Flour (Wheat Flour, Calcium Carbonate , Iron, Niacin, Thiamin)), Sultanas, Scone Concentrate (Wheat flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin); Sugar; Raising agent: Diphosphates (E 450), Sodium carbonates (E 500), Calcium phosphates (E 341); Palm oil; Rapeseed oil; Buttermilk powder (milk); Maize starch; Dextrose; Salt; Emulsifier: Sodium stearoyl-2- lactylate (E 481), Mono- and diglycerides of fatty acids (E 471); Soy flour; Milk cream powder; Stabiliser: Guar gum (E 412)) Individual Victoria sponge Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Butter (Milk) (13%), Buttercream (13%)(Sugar, Butter (Milk), Humectant (Glycerol), Water), Raspberry Jam (13%)(Glucose Syrup, Raspberry, Raspberry Purée, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Flavouring), Egg, Milk, Humectant (Glycerol), Egg White, Rapeseed Oil, Raising Agents (Disodium Diphosphate, Sodium Carbonate), Cornflour, Palm Oil, Salt.  Cheese savory sandwich Cheddar cheese (milk), onion, Carrot, water, rapeseed oil, spirit vinegar, modified corn starch, sugar, salt, free range EGG yolk, cream powder (MILK), citrus fibre, thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), natural MUSTARD flavouring, paprika extract, sunflower oil, Sugar, Cornflour, Mustard Powder, Pasteurised Egg Yolks, Salt, Colour - Riboflavin Plant Oils (Sunflower, Rapeseed, Palm*), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Natural Flavouring, Vinegar, Vitamin A Egg mayo sandwich Egg, Water, Spirit Vinegar, Rapeseed Oil, Sugar, Cornflour, Mustard Powder, Pasteurised Egg Yolks, Salt, Colour - Riboflavin water, modified corn starch, sugar, salt, free range EGG yolk, cream powder (MILK), citrus fibre, thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), natural MUSTARD flavouring, paprika extract, sunflower oil Plant Oils (Sunflower, Rapeseed, Palm*), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Natural Flavouring, Vinegar, Vitamin A Chicken coronation sandwich  Plant Oils (Sunflower, Rapeseed, Palm*), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Natural Flavouring, Vinegar, Vitamin A Chicken Breast (37%), Water, Rapeseed Oil, Mango Chutney [Mango, Sugar, Salt, Acidity Regulator (Acetic Acid), Water, Ginger, Chilli], Apricot (4%) [Apricot, Rice Flour, Preservative (Sulphur Dioxide)], Sultanas (3.5%), Cornflour, Pasteurised Egg Yolk, Salt, Spirit Vinegar, Sugar, Spices [Coriander, Cumin, Paprika, Fenugreek, Cayenne Pepper, Turmeric, Mustard Seed, Cinnamon, Cardamom, Clove], White Wine Vinegar, Mustard Seed, Tomato Paste, Stabiliser (Pectin), Sunflower Oil, Gram Flour, Acidity Regulator (Citric Acid), Lemon Juice from Concentrate. Tuna sandwich Plant Oils (Sunflower, Rapeseed, Palm*), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Natural Flavouring, Vinegar, Vitamin A Skipjack Tuna (Fish) (93%), Spring Water, rapeseed oil (25%), spirit vinegar, modified corn starch, sugar, salt, free range EGG yolk, cream powder (MILK), citrus fibre, thickeners (guar gum, xanthan gum), MUSTARD flour, lemon juice concentrate, antioxidant (calcium disodium EDTA), natural MUSTARD flavouring, paprika extract, sunflower oil, Cucumber. Ploughmans sandwich Plant Oils (Sunflower, Rapeseed, Palm*), Water, Salt, Plant Based Emulsifier (Sunflower Lecithin), Natural Flavouring, Vinegar, Vitamin A -Chocolate orange marble cake slice Chocolate Mix - Sugar; Wheat flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin); Vegetable fat: Palm; Fat reduced cocoa powder; Vegetable oil: Rapeseed; Whole egg powder; Skimmed milk powder; Raising agent: Diphosphates (E 450), Sodium carbonates (E 500); Whey powder; Maize starch; Salt; Egg white powder Bar Cake also contains Chocolate Chips - Sugar 58.5%; Cocoa mass 33.0%; Cocoa butter 8.0%; Emulsifier: Soya Lecithin <1% Any and all of these products may contain cereals containing gluten, eggs, lupin, milk,, mustard, peanuts, sesame, soybeans, sulphur dioxide, sulphites and tree nuts. -Raspberry white chocolate scones with clotted cream and jam White Chocolate min 5%, Chocolate, Milk, Butter, Eggs, Wheat Flour, Salt, Raspberries, Vanilla Extract, Sugar, Vienna (WHEAT Flour (Wheat Flour, Calcium Carbonate , Iron, Niacin, Thiamin)), Scone Concentrate (Wheat flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin); Sugar; Raising agent: Diphosphates (E 450), Sodium carbonates (E 500), Calcium phosphates (E 341); Palm oil; Rapeseed oil; Buttermilk powder (milk); Maize starch; Dextrose; Salt; Emulsifier: Sodium stearoyl-2- lactylate (E 481), Mono- and diglycerides of fatty acids (E 471); Soy flour; Milk cream powder; Stabiliser: Guar gum (E 412)) Macaron Hearts Ingredients: Eggs, Almonds, Milk, Butter, Sugar, food colouring and flavouring, Nuts, Jam, Gold Dust decoration - Sugar (67.5%), pea starch, not hydrogenated palm kernel oil, colours E161b, E172, E171, glucose syrup. May contain traces of gluten. Allergens: May contain Celery, Cereals containing Gluten, Lupin, Mustard, Nuts, Peanuts, Sesame Seeds, Soya, Sulphur Dioxide, Eggs Wilton and Pro Gel Food colouring contains E numbers, which may have an adverse effect on children CONTAINS GLYCERINE, ROPYLENE, GLYCOL E129 E124 E102 E133 E110 E151 E122 E406 E330 E220 E422 E153 E202 E330 E331 Jubilee biscuits Flour, sugar, butter, vanilla, lemon juice/zest, salt, icing sugar, egg white, liquid glucose, colourings Allergens: gluten, egg, milk Made in a kitchen and processed with equipment which is also used to process nuts, dairy and gluten