Fajita seasoning is a blend of spices and herbs that is traditionally used to flavor Mexican fajitas, which are grilled or sautéed strips of meat that are served with peppers and onions in a tortilla. This seasoning typically includes chili powder, cumin, paprika, and other spices that give it a bold, flavorful taste. It is also versatile enough to be used on a variety of other dishes, including chicken, pork, seafood, and vegetables. Whether you are looking to add some extra flavor to your meals or just want to try something new, fajita seasoning is a great choice.